My husband has implemented a family dinner night. This is one night a week. He wants us all to sit around the table .With a baby up to high school age kids,--youth group, sports, after school activities, appointments, and misc. don't usually have time for all of us around the table together.
This week for our family dinner, Jer made homemade, green chicken curry over rice. It was delicious.
This inspired me later to create a sauce given from a friend, blending tomato and a can of adobe peppers. You sauté this red sauce over diced chicken in a skillet. You can add chopped, cooked broccoli and potatoes once the chicken is cooked. Dish over rice. Honey and dairy free sour cream or regular sour cream helps the spicy flavor. I like more mild dishes. My husband and kids love spicy foods.
Indian food is our family's favorite cuisine. Followed by Mexican and Thai.
No comments:
Post a Comment